Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, portuguese bbq chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Portuguese Bbq Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Portuguese Bbq Chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Portuguese Bbq Chicken:
- Get 4 skinless bone-in chicken breast (half each breast)
- Get Marinade
- Prepare 3 garlic cloves, minced
- Prepare 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
- Get salt
- Take 1 fresh lemon juice (1 lemon)
- Take 1 tsp olive oil, extra virgin
Steps to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊
So that’s going to wrap it up for this exceptional food portuguese bbq chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
