Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken barbeque biryani #cookpadapp# rice contest. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Boil the soaked rice with lemon juice, star anise and salt till ¾ th done and set aside. In a pan pour in oil/ghee and fry the onions till golden brown and then add chicken. Chicken BBQ Biryani Recipe in Urdu & English Chicken BBQ biryani is one of the most innovative and admired dishes among the food lovers of Pakistan which is a blend of the two of the country's favorite foods, bbq, and biryani.
Chicken Barbeque Biryani #cookpadapp# rice contest is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken Barbeque Biryani #cookpadapp# rice contest is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken barbeque biryani #cookpadapp# rice contest using 32 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Chicken Barbeque Biryani #cookpadapp# rice contest:
- Get 1 pao chicken
- Prepare Half kilo basmati rice
- Prepare 1.5 tbsp or 2 tbsp of chicken tikka masala of any brand
- Take Or homemade tikka masala
- Make ready 2 tomatoes cut into 4 wedges
- Take 2 onions sliced (fried)
- Prepare Green chillies 3 to 4 or according to your taste
- Make ready 1 tbsp Lemon juice
- Prepare Lemon slice juleine
- Take 1 tbsp Vinegar
- Take Ginger small chopped according to your taste
- Get Corriander leaves chopped half bunch
- Make ready Turmeric powder half tsp
- Prepare 1 tsp Chilli powder
- Get 1 tsp Cumin roasted
- Get Yougurt 4 tbsp for gravy and half cup for marination
- Take 1 cup Oil
- Prepare to taste Salt
- Prepare Sabit garam masala
- Prepare (Cardamom big and small)
- Get Cinnamon stick half inch
- Prepare 5-6 Blackpepper
- Get 1 Bay leave
- Prepare 1 tbsp cumin for boiling rice
- Prepare Cloves 2
- Take Mint leaves few for boiling
- Get Biryani colour orange and yellow it's up to you
- Prepare Biryani essence
- Take Kewra
- Get Coal for dum
- Take Ginger garlic paste 1 tbsp for marination and 1 tbsp for tomato
- Make ready Gravy
Serve a platter of biryani with smoked chicken BBQ sticks, you will surely get the vote of appreciation by your family. Add the chicken and turn to coat. This is truly one of the BEST baked BBQ chicken recipes ever!!! I don't know how I lived without it.
Steps to make Chicken Barbeque Biryani #cookpadapp# rice contest:
- First marinate chicken with ginger garlic paste, tikka masala of any brand or homemade tikka masala, vinegar and Yougurt. Set aside for half and hour.
- After half and hour take 2 tbsp oil in a sauce pan and put marinated chicken on stove.
- In the mean while sliced 2 onions. Fry them and spread it on tissue paper on a tray.
- Now in a separate saucepan take the leftover oil.heat it and add ginger garlic paste, tomatoes, chillies and chopped ginger.Cut the tomatoes in to 4 wedges.Put the lid and small quantity of water.Let the tomatoes tender.
- When the tomatoes get tender, add chilli powder, turmeric powder, roasted zeera and 1 tsp of chicken tikka masala.
- Now add corriander leaves, lemon juice and Yougurt beaten 4 tbsp.You can add lemon slices also. To make it more spicy you can add chopped chillies also according to your taste.
- Now add the chicken tikka gravy with masala but don't add the oil in which chicken is cooked and give a dum of coal too in a small aluminium foil and pour some oil on the coal and cover it with lid and set aside.
- Boil rice with the garam masala given above in the ingredient list.Once the rice is boiled, strain it.
- Now prepare kewra water, biryani essence orange and yellow food colour in a cup.
- Now put the chicken gravy first and then rice in a separate sauce pan. put the prepared biryani essence, kewra water and colour on it.Spread some corriander leaves and fried onion for garnishing also.
- Now put the saucepan on direct heat first for 10 to 15 mins. After 10 mins put the tawa on slow flame and saucepan on it.
- If you like more bbq flavour in biryani you can give a dum of coal again.
- Now biryani is ready to serve with salad.
Place doesn't do the American style BBQ. It's a Halal BBQ joint that does kababs and such. I can say that not being a big indo-pak diner type of guy I ordered a "zinger burger". The menu states it is "Most famous in town" I don't know what the locals think, but the burger was awesome. Heat a large sauté pan or skillet over medium-high heat.
So that is going to wrap it up for this exceptional food chicken barbeque biryani #cookpadapp# rice contest recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
