King Prawn and Chicken Satay Stir Fry
King Prawn and Chicken Satay Stir Fry

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, king prawn and chicken satay stir fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

King Prawn and Chicken Satay Stir Fry is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. King Prawn and Chicken Satay Stir Fry is something which I have loved my entire life. They’re fine and they look fantastic.

But if you need other stir-fry recommendations, pleaaaase give this beef teriyaki noodle stir-fry or this Mongolian beef meatball veggie stir-fry a go and thank me later. This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out! Made from scratch and easy to make, this will satisfy your satay craving!

To get started with this recipe, we must prepare a few ingredients. You can cook king prawn and chicken satay stir fry using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make King Prawn and Chicken Satay Stir Fry:
  1. Take 3 tbsp extra virgin olive oil
  2. Prepare 1 large onion finely chopped
  3. Get 4 clove garlic finely chopped
  4. Take 2 chilli peppers de-seeded and finely chopped
  5. Take 1 green pepper diced
  6. Get 1 red pepper diced
  7. Get 4 carrots peeled and cut into thin strips
  8. Take 240 grams peanut satay sauce
  9. Get 4 cup medium egg noodles
  10. Get 2 chicken breasts de-skinned and boned cut into bite size strips
  11. Get 10 king prawns de-shelled

Continue to cook while stirring through the sauce until the prawns are pink and cooked and vegetables are crisp and tender. For stir-fry, heat a large nonstick skillet over high heat. Heat all ingredients for sauce together in a small pot over low heat, stirring the sauce until all ingredients are combined. This simple yet sophisticated stir fry of the Soy Sauce King Prawn, or 豉油王煎蝦, is a dish that tests the wok skills.

Instructions to make King Prawn and Chicken Satay Stir Fry:
  1. Heat oil in wok/large pan over a moderate heat.
  2. Add onions and garlic. Cook until soft.
  3. When soft add peppers, carrots, chilies and cook for about 5 mins.
  4. Add chicken and stir in.
  5. Add Satay sauce and cook for about 2 mins.
  6. Add king prawns.
  7. Add noodles and cook for about 2 mins.
  8. Season to taste and enjoy.

It is one of those fast and furious stir frys where your skill makes or breaks the dish. If you succeed you will have the sweet reward of succulent King. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Yes, satay is very healthy as the spices used in the marinade have a lot of nutrients and health benefits, for example Combine the chicken and the Marinade together, stir to mix well. Serve this dish over Minute White Rice for a delicious, Malaysian-inspired dinner meal.

So that’s going to wrap this up for this exceptional food king prawn and chicken satay stir fry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!