Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy yakitori rice bowl. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Yakitori Rice Bowl is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Easy Yakitori Rice Bowl is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Yakitori Rice Bowl:
- Prepare 500 grams Chicken thigh meat
- Get 2 Eggs
- Make ready 1 bunch Spinach
- Take 5 tbsp Sake
- Get 1 Hot cooked rice
- Make ready 1 Grated sesame seeds
- Prepare 1 Red pickled ginger
- Make ready 1 Shredded nori seaweed
- Take Yakitori sauce
- Make ready 5 tbsp Soy sauce
- Take 5 tbsp Mirin
- Take 5 tbsp Sake
- Take 1 clove Garlic
- Take 1 Ginger
Steps to make Easy Yakitori Rice Bowl:
- Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
- Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
- Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.
So that is going to wrap this up with this special food easy yakitori rice bowl recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
