BBQ Chicken & Bacon Jalapeno Poppers
BBQ Chicken & Bacon Jalapeno Poppers

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, bbq chicken & bacon jalapeno poppers. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

BBQ Chicken & Bacon Jalapeno Poppers is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. BBQ Chicken & Bacon Jalapeno Poppers is something that I’ve loved my entire life.

We serve the most authentic Korean Fried Chicken. The crispy chicken skin at BBQ Chicken is a result of a two-day prep process that includes marination, battering, breading and frying. The wings are also available in flavors like Golden Original; Soy Garlic.

To begin with this recipe, we have to prepare a few ingredients. You can cook bbq chicken & bacon jalapeno poppers using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Chicken & Bacon Jalapeno Poppers:
  1. Make ready 8 Jalepenos
  2. Take 1 (8 oz) block of cream cheese softened
  3. Take 1 cup shredded cheddar
  4. Take 1/2 tsp salt
  5. Make ready 1/2 tsp black pepper
  6. Prepare 1/2 tsp onion powder
  7. Make ready 16 peices deli sliced chicken (or turkey)
  8. Make ready 16 slices bacon
  9. Prepare Your favorite bbq sauce. I prefer a sweet and spicy

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Instructions to make BBQ Chicken & Bacon Jalapeno Poppers:
  1. Mix the cream cheese, shredded cheddar, salt, pepper, and onion powder in a bowl.
  2. Cut the stems off of the jalapenos and then cut them in half lengthwise. Then remove the inside stem and seeds. You should have 16 jalapeno boats.
  3. Using all of the cream cheese mixture, evenly divide into each jalapeno boat.
  4. Then wrap each boat with a slice of deli chicken and wrap a slice of bacon around that.
  5. Place all of the jalapeno poppers on a greased shallow baking sheet in an oven preheated to 400°F for 20 minutes.
  6. Remove from oven and set oven to broil. Pour bbq sauce over each popper and then broil for 2-3 minutes.
  7. Enjoy!

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