Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sticky bbq chicken. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Sticky bbq chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Sticky bbq chicken is something which I have loved my entire life. They’re fine and they look wonderful.
These delicious sticky BBQ chicken wings are so easy to make. This recipe shows you how to make a simple sticky BBQ sauce for your chicken wings. Incredibly easy and low cost BBQ Chicken dish, packed with flavour using DA MALAT Chinese Salt & Pepper Seasoning.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sticky bbq chicken using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sticky bbq chicken:
- Prepare 6 chicken thighs, skin on
- Prepare 50 g unsalted butter
- Take 50 g tomato ketchup
- Prepare 50 g Brown sauce
- Take 1-2 cloves garlic, crushed
- Take 2 tbsp Worcestershire Sauce
- Take 1 tbsp Marmalade
- Take Salt & Pepper
Very easy to make with store-cupboard ingredients. Place chicken in shallow ceramic dish and pour over marinade. These Sticky BBQ Chicken Thighs are fantabulously tasty. I had taken some chicken thighs out of the freezer and left them in the fridge to thaw overnight.
Instructions to make Sticky bbq chicken:
- Pre-heat the oven to 180 Fan/200C/Gas6. - Place the chicken thighs onto a non-stick baking tray (or line one with greased foil). - Pat them dry on both sides with some kitchen paper. - Place in the oven for 25 minutes. Meanwhile make the BBQ coating.
- Put all the other ingredients into a saucepan over a low-medium heat & allow everything to melt together. Set aside until the chicken is ready to come out of the oven. - Once the 25 minutes is up, remove the chicken from the oven & coat with the BBQ sauce, flip the thighs over & coat the other side. - Put the chicken back in the oven for 8 minutes, then remove, give them another basting & return to the oven.
- Repeat after another 8 minutes then return the chicken to the oven, turn the temperature up to 200Fan/220C/Gas7 & cook for a final 5 minutes. - Serve immediately.
I am never entirely sure what I want to do with. This sticky BBQ marinade is one of the best, in my opinion. Best served with boiled rice with peas incorperated. Delicious freshly made steamed buns with a sweet and sticky BBQ chicken sauce made with Chef Peter Sidwell shared with me his recipe for these delicious sweet and sticky BBQ Chicken Steamed. This sticky grilled chicken is THE chicken marinade I reach for when I want a guaranteed winner.
So that is going to wrap it up for this special food sticky bbq chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
