BBQ Chicken "Hot Pocket"
BBQ Chicken "Hot Pocket"

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bbq chicken "hot pocket". It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

BBQ Chicken "Hot Pocket" is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. BBQ Chicken "Hot Pocket" is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bbq chicken "hot pocket" using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Chicken "Hot Pocket":
  1. Get 4 croissants
  2. Prepare 5 oz chicken breast
  3. Get 2 slice pepperjack cheese
  4. Get 2 tbsp BBQ sauce
  5. Get 2 tbsp jalepeño
  6. Prepare 2 tbsp onion
  7. Make ready 1 portabella mushroom
  8. Prepare 1 tsp ground cumin
  9. Prepare 1/4 tsp ground black pepper
  10. Get 1/4 tsp cayenne pepper
  11. Prepare 1/4 tsp garlic powder
Instructions to make BBQ Chicken "Hot Pocket":
  1. Preheat oven to 375°F.
  2. In frying pan over medium heat, cook chicken breast to internal temperature of 165°F. Season with cumin, black pepper, cayenne pepper, and garlic powder.
  3. Take crossaint dough and flatten with rolling pin. Cut into 2 evenly sized squares. In center of one, place 1 slice pepperjack cheese.
  4. Wash and dice veggies.
  5. When chicken is fully cooked, remove from heat. Set on top of pepperjack cheese. Cover with other slice of cheese and veggies.
  6. Use second square of dough to cover insides, and press firmly together with other dough to seal. Cut away excess dough.
  7. Cook on baking sheet for 10-12 minutes. Remove, brush BBQ sauce over crust, and return to oven for 3-5 minutes.

So that’s going to wrap this up with this exceptional food bbq chicken "hot pocket" recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!