Spicy Boti Samosa Skewers
Spicy Boti Samosa Skewers

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy boti samosa skewers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Boti Samosa Skewers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Spicy Boti Samosa Skewers is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy boti samosa skewers using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spicy Boti Samosa Skewers:
  1. Get 2 Chicken fillets
  2. Get 2 tbs Lemon juice
  3. Take 1 tbs Hari mirch (Green chilli) chopped
  4. Take 1/2 tsp Chaat masala
  5. Prepare Lal mirch powder (Red chilli powder) ½ tsp or to taste
  6. Take 1/2 tsp Garam masala powder
  7. Prepare 1/2 tsp Haldee powder (Turmeric powder)
  8. Take 1/2 tsp Kali mirch powder (Black pepper powder)
  9. Prepare Namak (Salt) 1 tsp or to taste
  10. Get 2 tbs Hara dhania (Fresh coriander) chopped
  11. Take 2 Cups Maida (All-purpose flour) sifted
  12. Prepare 1 tsp Namak (Salt)
  13. Take 2 tbs Ghee
  14. Get Pani (Water) ½ Cup or as required
  15. Get Cooking oil for frying
Instructions to make Spicy Boti Samosa Skewers:
  1. Cut chicken into cubes and take out in a bowl.
  2. Add lemon juice,green chilli,chaat masala,red chilli powder,garam masala powder,turmeric powder,black pepper powder,salt,fresh coriander,mix well and marinate for 45 minutes.
  3. In bowl,add all-purpose flour,salt and mix. Add ghee and mix well until crumbled. Gradually add water and knead until dough is formed.
  4. Cover and let it rest for 15 minutes. Knead dough again and divide into two equal parts.
  5. Take a dough,sprinkle flour and roll out with the help of rolling pin.
  6. Cut into long strips,take one strip,place one chicken boneless cube and roll it then thread into skewers.
  7. In wok,heat cooking oil and fry skewers on low flame until golden brown.
  8. Serve hot and enjoy !

So that is going to wrap it up with this exceptional food spicy boti samosa skewers recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!