Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, boerewors & bbq chicken pizzas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boerewors is a course-ground sausage, giving it a more chunky and coarse texture, rather than the fine and smooth texture that you may be used to. Boerewors is a sausage, popular in South African cuisine. The name comes from the Afrikaans words boer ("farmer") and wors ("sausage"), and is pronounced /ˈbuːrəvors/, with a trilled IPA /r/.
Boerewors & BBQ Chicken Pizzas is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Boerewors & BBQ Chicken Pizzas is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have boerewors & bbq chicken pizzas using 15 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Boerewors & BBQ Chicken Pizzas:
- Get For the dough
- Get 5 cups flour
- Prepare 2 cups warm water
- Make ready 1 tablespoon yeast
- Prepare 1 tablespoon salt
- Prepare 4 tablespoons oil
- Take For the toppings
- Make ready Pizza sauce
- Prepare 1 cup shredded mozzarella cheese
- Get 2 diced fried chicken breast (cook with favorite spices)
- Prepare 100 g fried boerewors sausage mince
- Take 1/2 cup chopped fried bacon
- Get 1/2 cup olives
- Prepare 1 large sliced onion
- Make ready 2 large sliced tomatoes
Boerewors - South African Sausage. by Bokenpop aka Madele. Jy kan selfs oorskiet boerewors gebruik vir hierdie gereg. Die kombinasie van boerewors en varkworsies maak die lekkerste frikkadelle. Boerewors, Biltong and Drywors at its best in New Zealand!
Instructions to make Boerewors & BBQ Chicken Pizzas:
- Mix warm water and yeast and let sit for 5 minutes
- Add 2 ½ cups flour with proofed yeast and mix well
- Add additional 2 ½ cups flour and salt, knead until smooth. Cover bowl with cling film. Let dough rest in a ball for 10 to 15 minutes
- Pour 2 tablespoons of oil onto baking sheet or pizza pan and evenly coat
- Remove dough from bowl and add more flour as needed (a little at a time) to alleviate the stickiness of the dough if needed
- Split dough in half and roll each ball of dough very thin and place on greased pan
- Preheat oven/grill 200 degrees C
- For the 1st pizza
- Place the dough on the grill & cover for 5 minutes
- Top the dough with the pizza sauce, chicken, mozzarella, spinach and olives
- Grill/bake the pizza for 15 minutes
- For the 2nd pizza
- Place the dough on the grill & cover for 5 minutes
- Top the dough with the pizza sauce, boerewors, bacon,mozzarella,onions,tomatoes, spinach and olives.
- Grill/bake the pizza for 15 minutes
- Remove from pizza pan, slice into 8 and Enjoy!
The taste of South Africa on your fingertips! Boerewors — Rohe Boerewors Boerewors (Afrikaans für „Bauernwurst") ist eine zu einer großen Schnecke aufgerollte Grill beziehungsweise Bratwurst. Boerewors recipe: The secret in the making of good boerewors lies in the quality of the ingredients used. The better the quality of the meat the better tasting the boerewors. boerewors. A spicy beef and pork sausage from South Africa, typically cooked at a braai (SA BBQ).
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