BBQ rice
BBQ rice

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, bbq rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

BBQ rice is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. BBQ rice is something that I have loved my entire life.

Our menu includes traditional items like Bulgogi Rice Bowl, Spicy Pork Bowl, Black Pepper Chicken and our specialty, the Galbi Bowl made with braised. Spicy BBQ rice with vegetables, a healthy rice side dish for your next barbecue or a BBQ flavored rice main meal. Barbecue flavors in a simple rice dish.

To begin with this recipe, we must first prepare a few components. You can cook bbq rice using 38 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make BBQ rice:
  1. Get for chicken marination and cooking
  2. Get 1 kg chicken boneless
  3. Prepare 1 garlic floret
  4. Get 1 smal pc ginger
  5. Take 3 green chilli
  6. Get 1 pkt tikka masala
  7. Get 1 tsp black pepper
  8. Make ready 1 tbsp crushed red pepper
  9. Prepare 1 pinch yellow food colour
  10. Make ready 3 tbsp lemon juice
  11. Prepare 2 cup yogurt
  12. Make ready 1/2 cup oil
  13. Take 1 onion chop
  14. Prepare for vegetable
  15. Make ready 4 small capsisum
  16. Make ready 3 medium carrot
  17. Take 1 flower cabbage
  18. Get 3 tbsp green onion
  19. Get 1 tbsp ginger garlic chop
  20. Get 2 tbsp oil
  21. Make ready salt as required(2-3 pinch)
  22. Get 1 tsp black pepper
  23. Make ready 1 tsp red pepper
  24. Get 3 tbsp soya sauce
  25. Make ready for rice
  26. Make ready 4-1/2 cup rice basmati
  27. Prepare 1 tbsp vinegar
  28. Get 3 tbsp salt or as required
  29. Make ready for tarka rice
  30. Take 6-7 tbsp oil
  31. Prepare 1/2 tbsp crushed red pepper
  32. Get for sauce
  33. Take 10 tbsp mayonese
  34. Make ready 5 tbsp ketchup
  35. Get 1 tbsp chilli ketchup
  36. Get 2 tbsp red sauce
  37. Make ready 1 tsp mustard paste
  38. Prepare coal for smoke

BBQ sticky rice is a fusion of flavors from Asian and the deep south. Sticky rice is typically found in Asian dishes, but this version has been kicked up southern style with a sweet and spicy BBQ sauce. BBQ + Rice, the Korean rice bowl restaurant with locations in East and West Hollywood, is exactly that kind of spot. It's a workhorse, and a very good one, at that.

Instructions to make BBQ rice:
  1. Chicken ko wash kar ke kisi b shape main cut kar le
  2. Ginger garlic and green chilli ka 2 tbsp yogurt ke sath paste bana le
  3. Baqi ka yogurt and spices add karein.
  4. Mix well and add chicken
  5. After marination atleast left for 1/2 hour.ap ek din pehly kar ke b freeze kar sakty hain
  6. Oil main onion ko light golden hone tak saute karein
  7. Marination wala chicken add karein or cover kar de
  8. Jab chicken ka pani dry hu jae or oil separte tu flame off kar de
  9. Vegetables cut kar le
  10. Oil main gingergarlic ko saute karein light golden hone tak
  11. Add carrot and saute for 5 mins
  12. Then add capsicum
  13. Add soya sauce
  14. Add cabbage and green onion or check kar le vegetables soft hu ge hain
  15. Spices add karein or achy se mix kar de
  16. Rice ko wash kar ke 30 mins ke lie bhigo de
  17. Boil karne ke lie pani main salt and vinegar add karein
  18. Boil kar ke stain kar le
  19. Tarke ke lie oil main red pepper dalein or khushboo ane pay flame off kar ke rice pay dal ke mix kar de
  20. 3 coal ko achy traha se burn karein
  21. Foil paper main rakh ke oper oil ke drops dalein and 10 mins ke lie cover kar de
  22. Do same with rice and vegetables
  23. Sauce ke lie mayonese main ketchup and red sauce add karein
  24. Chilii ketchup and mustard paste add karein
  25. Mix kar ke bottle main dal le
  26. Side py vegetables rakhein mid main rice or oper chicken
  27. Sauce chicken and vegetable ko separate b serve kar sakt hain
  28. Ya mix kar ke b serve kar sakty hain

Today's recipe is perfect for your weeknight dinner, Korean BBQ Rice Bowl! I used pork shoulder, because it's easy and inexpensive but you could do with chicken, beef, mushrooms or tofu! These delicious, hearty bowls are full of texture and BBQ-inspired. Follow them to see all their posts. DIRECTIONS Stir in the rice and return to boil.

So that is going to wrap it up with this exceptional food bbq rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!