Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shish taouk (on a stovetop). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Shish Taouk (on a stovetop) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Shish Taouk (on a stovetop) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Make ready 500 g chicken breast
  2. Take 1/4 cup plain yogurt
  3. Make ready 6 cloves garlic, minced
  4. Make ready 2 tbsp olive oil
  5. Get 1/2 lemon, juiced
  6. Make ready 1 tbsp dried thyme
  7. Get 1/2 tbsp ginger powder
  8. Prepare 1/2 tbsp paprika powder
  9. Take 1 tsp tomato paste
  10. Prepare 1 tsp black pepper
  11. Make ready 1 tsp salt
  12. Prepare 1/2 tsp cumin powder
  13. Prepare 1/3 tsp cinnamon powder
Steps to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

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