King Prawn and Chicken Satay Stir Fry
King Prawn and Chicken Satay Stir Fry

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, king prawn and chicken satay stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

King Prawn and Chicken Satay Stir Fry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. King Prawn and Chicken Satay Stir Fry is something which I have loved my entire life. They are nice and they look wonderful.

This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out! Made from scratch and easy to make, this will satisfy your satay craving! The CHINESE takeout version of chicken satay!

To get started with this recipe, we must prepare a few components. You can cook king prawn and chicken satay stir fry using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make King Prawn and Chicken Satay Stir Fry:
  1. Make ready 3 tbsp extra virgin olive oil
  2. Make ready 1 large onion finely chopped
  3. Prepare 4 clove garlic finely chopped
  4. Get 2 chilli peppers de-seeded and finely chopped
  5. Make ready 1 green pepper diced
  6. Prepare 1 red pepper diced
  7. Make ready 4 carrots peeled and cut into thin strips
  8. Make ready 240 grams peanut satay sauce
  9. Make ready 4 cup medium egg noodles
  10. Make ready 2 chicken breasts de-skinned and boned cut into bite size strips
  11. Make ready 10 king prawns de-shelled

This superb seafood stir fry is a quick cook, so have all your ingredients prepared before you turn the heat on. Spring onions, garlic and ginger give an authentic Cantonese Add the prawns to the garlic and ginger, fry for one minute, tossing the wok or stirring the prawns with a spoon a couple of times. This recipe meets all of the following criteria Pour over Wattie's Wok Creations Malaysian Peanut Satay Stir-fry Sauce. Continue to cook while stirring through the sauce until the prawns are pink and cooked and vegetables are crisp and tender.

Instructions to make King Prawn and Chicken Satay Stir Fry:
  1. Heat oil in wok/large pan over a moderate heat.
  2. Add onions and garlic. Cook until soft.
  3. When soft add peppers, carrots, chilies and cook for about 5 mins.
  4. Add chicken and stir in.
  5. Add Satay sauce and cook for about 2 mins.
  6. Add king prawns.
  7. Add noodles and cook for about 2 mins.
  8. Season to taste and enjoy.

For stir-fry, heat a large nonstick skillet over high heat. Heat all ingredients for sauce together in a small pot over low heat, stirring the sauce until all ingredients are combined. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Yes, satay is very healthy as the spices used in the marinade have a lot of nutrients and health benefits, for example Combine the chicken and the Marinade together, stir to mix well. This simple yet sophisticated stir fry of the Soy Sauce King Prawn, or 豉油王煎蝦, is a dish that tests the wok skills.

So that is going to wrap it up with this special food king prawn and chicken satay stir fry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!