Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, chicken seekh kabab barbecue style. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken seekh kabab barbecue style is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chicken seekh kabab barbecue style is something that I have loved my whole life.
Thank you for watching millions views channel Please like share and subscribe for more video. Chicken Seekh Kabab is the variation of regular seekh kababs which are made using beef. The cooking gear is same, the barbecue equipment with coal but ingredients are.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken seekh kabab barbecue style using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken seekh kabab barbecue style:
- Make ready 1 kg chicken qeema
- Prepare salt 1 tablspoon or to taste
- Make ready 1 teaspoon blk pappar
- Prepare 1 teaspoon zeera powder
- Take 1 table spoon coriander powder
- Get 1 teaspoon garam masala
- Get 1 teaspoon crushed red chilli
- Make ready 1 large onion grated squeez water
- Prepare g g pasye 1 1 tablespoon
- Make ready 1 cup fresh coriander
- Take 7 green chillis
- Prepare 1 egg
- Make ready 2 teaspoon corn flour
- Get 1 cup breadcrumb
- Make ready 2 tablespoon butter
Kebab e Murgh - Chicken Kabab Marinated in a Yogurt Cumin Sauce. Chicken seekh kabab can also be barbecued if there is a barbecue set up at home but if they are placed on a barbecue then one should use skewers to make them on a barbecue and do not use satay sticks while doing barbecue. The recipe is quite simple and should definitely be tried during special. Place frozen Seekh Kabab upright along the edges of a bowl (do not place flat).
Instructions to make Chicken seekh kabab barbecue style:
- Make green paste by grinding corriender leaves and green chillies.add all spices g g paste onion green paste,egg breadcrumbsand egg.mix well
- Refrigraye for marinate about 1 to 2 hours.now heat a coal put in a bowl or foil to smoke the marinated chicken qeema add oil on coal.cover for 2 minutes.it smells like barbecue seekh kabab.
- Now add 2 tablespoon butter.mix well.put some oil on ur hand and make kabab.insert screwer.heat grill or pan.fry or grill 4 to 5 minutes from one side and 4 to 5 minutes another side on medium low heat.when cook properly,nice and golden.serve with tomato chutney or mint sauce.it's ready to serve😋delicious,yummy recipe.must try
OR Frying Pan: Defrost product inside refrigerator until thawed, prior to heating. Fry thawed Seekh Kabab over medium heat, turning frequently through heating. Chicken Seekh Kabab Recipe, How To Make Chicken Seekh Kabab Recipe. Chicken Seekh Kabab is the special delight of minced chicken and spices. Chicken Seekh Kabab Recipe is packed with Kabab goodness.
So that is going to wrap it up with this exceptional food chicken seekh kabab barbecue style recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
