Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, my family's yakiniku. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ang yakiniku sa japan! sobrang sulit promise haha. Dinner date with my family^_^ SORRY! alam ko bitin yung video hehe pero Promise bawi ako next Video na ippost ko, so Please go Subscribe to my Channel for. Yakiniku - Japanese BBQ in Tokyo.
My Family's Yakiniku is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. My Family's Yakiniku is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook my family's yakiniku using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My Family's Yakiniku:
- Make ready 1 your choice Vegetables
- Prepare 1 your choice Meat
- Take 2 Chicken thigh
- Get 1 Grated apple or Japanese pear
- Take 1/3 Grated daikon radish
- Take Yakiniku Sauce
- Prepare 150 ml Soy sauce
- Get 2 tbsp Vinegar
- Take 2 tbsp Sake
- Make ready 3 tbsp Mirin
- Prepare 3 tbsp Sugar
- Prepare 1 clove Grated garlic
- Take 1 piece Grated ginger
- Get 1 tsp Tianmianjiang
- Get 1/2 tsp Doubanjiang
- Make ready 1 Sesame seeds
Book Yakiniku-Tei Rokkasen in Shinjuku Reservation: Feast on unlimited yakiniku at Yakiniku-Tei Yakiniku-Tei Rokkasen (焼肉亭 六歌仙) in Shinjuku - Popular All-You-Can-Eat Japanese BBQ. И еще несколько текстов о семье. Вот стишок, к примеру: My Family. This is my father, this is my mother, This is my brother Paul. This is my sister, this is my uncle. Family is very important for everyone.
Steps to make My Family's Yakiniku:
- Combine all of the ingredients for the yakiniku sauce and bring it to a quick boil.
- Let it cool and pour into a jar that has been sanitized by boiling. If you do this, it will keep for several days.
- Steam the bean sprouts for 2-3 minutes. The amount shown in the picture is 5 bags! They taste doubly good if you take the time to remove the ends!
- Cut the other vegetables into bite-sized pieces and steam for 4-5 minutes. The photo shows 1/2 cabbage, 5 eggplants, 5 green peppers, and 1/2 carrot.
- Cook the chicken ahead of time since it takes time to cook completely. Season lightly with salt and pepper and cook with the skin side down for 8 minutes. Flip over and cook the other side for 2 minutes. This method makes the skin crispy!
- Arrange the raw beef on a plate to be ready to grill!
- The yakiniku sauce tastes good as is, but it tastes even better if you add grated daikon radish or grated fruit!
Our parents, grandparents, our brothers and sisters surround us from the first days of our lives. They influence us in many aspects: character, interests, habits, behavior. family pies. The Saiko Family's Unbeatable Financial Power. I have got a mother, a father, a sister, a brother, and a grandmother. There are six of us in the family.
So that’s going to wrap this up for this special food my family's yakiniku recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
