Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy yakitori rice bowl. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Yakitori Rice Bowl is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Easy Yakitori Rice Bowl is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Yakitori Rice Bowl:
- Prepare 500 grams Chicken thigh meat
- Make ready 2 Eggs
- Take 1 bunch Spinach
- Get 5 tbsp Sake
- Make ready 1 Hot cooked rice
- Prepare 1 Grated sesame seeds
- Prepare 1 Red pickled ginger
- Take 1 Shredded nori seaweed
- Prepare Yakitori sauce
- Take 5 tbsp Soy sauce
- Get 5 tbsp Mirin
- Make ready 5 tbsp Sake
- Make ready 1 clove Garlic
- Take 1 Ginger
Steps to make Easy Yakitori Rice Bowl:
- Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
- Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
- Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.
So that is going to wrap it up for this special food easy yakitori rice bowl recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
