Mike's Two Way Grilled Chicken Skewers
Mike's Two Way Grilled Chicken Skewers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's two way grilled chicken skewers. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Two Way Grilled Chicken Skewers is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mike's Two Way Grilled Chicken Skewers is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have mike's two way grilled chicken skewers using 53 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Two Way Grilled Chicken Skewers:
  1. Take ● For The Protein
  2. Prepare 4 Pounds Fresh Fat Free Chicken Breasts [brined then cubed]
  3. Take ● For The Brine
  4. Take as needed Water & Ice
  5. Prepare 1/2 Cup Salt
  6. Take 1/2 Cup Granulated Sugar
  7. Make ready 1 tbsp Granulated Garlic Powder
  8. Make ready 1 tbsp Granulated Onion Powder
  9. Make ready ● For The Siriacha Skewers [equal parts sirichas]
  10. Make ready as needed Siriacha Hot Sauce
  11. Prepare as needed Siriacha Garlic Chili Sauce
  12. Prepare as needed Fresh Ground Black Pepper
  13. Prepare 1 tbsp Dried Cilantro
  14. Prepare 1 tbsp Dried Parsley
  15. Make ready 1 tbsp Granulated Onion Powder
  16. Prepare ● For The Turkish Scewers
  17. Make ready as needed Garlic Olive Oil [enough to coat chicken]
  18. Prepare 4 Drops Liquid Smoke [not extract]
  19. Prepare 1/2 tsp Dried Oregano
  20. Make ready 1/4 tsp Dried Dill Weed
  21. Take 1/2 tsp Dried Chives
  22. Get 1/2 tsp Fresh Ground Black Pepper
  23. Take 1/2 tsp Granulated Garlic Powder
  24. Prepare 1/2 tsp Granulated Onion Powder
  25. Take 1/2 tsp Ground Cumin
  26. Get 1/2 tsp Dried Italian Seasoning
  27. Prepare 1/2 tsp Red Pepper Flakes
  28. Make ready 1 tbsp Dried Cilantro
  29. Make ready 1 tbsp Dried Parsley
  30. Get 1/2 tsp Paprika
  31. Prepare ● For The Breads [olive oil coated & grilled]
  32. Get as needed 6" Pita Bread
  33. Prepare as needed 6" Garlic Naan Bread
  34. Get as needed 6" Flour Tortillas
  35. Make ready ● For The Vegetable Scewers & Bread Toppings [as needed]
  36. Make ready Firm Tomatoes [sliced & halved - for your bread]
  37. Get Thin 6" Cucumber Spears [for your bread topping]
  38. Take Fine Shreadded Lettuce [for your bread topping]
  39. Get Red Onions [chop in 1" squares]
  40. Take White Onions [chop in 1" squares]
  41. Prepare Bell Peppers [chop in 1" squares]
  42. Get Black Olives [for the bread topping]
  43. Get Brown Or White Mushrooms [for bread topping]
  44. Make ready Lemon Wedges
  45. Make ready Green Onions [thin lengths for your bread topping]
  46. Make ready Fresh Cilantro Leaves [for your bread topping]
  47. Take Leaves Fresh Cilantro [for you bread topping]
  48. Make ready Leaves Fresh Parsley [for your bread topping]
  49. Take ● For The Sides/Options [as needed]
  50. Take Siricha Sauces [hot and garlic]
  51. Get Garlic Olive Oil
  52. Take Tatziki [see my detailed recipe or easy recipe under my profile]
  53. Take Sour Cream
Instructions to make Mike's Two Way Grilled Chicken Skewers:
  1. Brine four one pound fat free chicken breasts in 35° ice water.
  2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours.
  3. Cut breasts into 1.5" even cubes for even grilling.
  4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later.
  5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured.
  6. Chop all desired vegetables.
  7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling.
  8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish.
  9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so.
  10. Grill breads until charred. Just coat lightly with olive oil before.
  11. Wrap chicken up in 6"Naan or 6" flour tortillas.
  12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!

So that is going to wrap this up for this special food mike's two way grilled chicken skewers recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!