Tamarind Barbecue Chicken
Tamarind Barbecue Chicken

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, tamarind barbecue chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tamarind Barbecue Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Tamarind Barbecue Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tamarind barbecue chicken using 18 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Tamarind Barbecue Chicken:
  1. Take Chicken barbecue———
  2. Take 2 cup tamarind marinade see my recipe
  3. Get 1-1/2 pound chicken breast boneless and Skinless
  4. Take 1/2 cup sugar
  5. Make ready 1 teaspoon salt
  6. Make ready 1 tablespoon cornstarch
  7. Take 1/4 cup water
  8. Get Broccoli———–
  9. Make ready 1 teaspoon salt
  10. Take 1/2 stick butter
  11. Get 2 pounds broccoli
  12. Make ready 1/2 cup water
  13. Take Rice————
  14. Make ready 1-1/2 cup rice
  15. Get 1/2 cup saffron flowers not the strands see note below
  16. Take 1 teaspoon salt
  17. Get 1/2 stick butter
  18. Make ready 1 tablespoon fenugreek
Instructions to make Tamarind Barbecue Chicken:
  1. Cut the chicken into strips
  2. Add marinade and chicken strips to a ziploc bag
  3. Put into refrigerator for at least an hour
  4. Take the lime rinds out of marinade and add the chicken strips to a hot pan let simmer for 5 minutes then add the marinade.
  5. Simmer covered for 20 minutes
  6. Remove the chicken and let reduce
  7. Simmer till reduced about a third
  8. Add sugar and stir simmering 4 minutes
  9. Mix the cornstarch and water add chicken back and simmer 5 minutes
  10. Add the cornstarch solution and stir till thickened
  11. Cook the broccoli with water salt and butter cook till done
  12. Cook the rice with butter, saffron flowers, salt, water water and fenugreek
  13. Note saffron flowers are the actual flowers of the saffron Plant. The stem is the expensive spice it has the same flavor, but cheaper. You have to use more of the flowers but it's so very cheap to buy. You usually can get them in the Latino section in the grocery store.
  14. Serve with the broccoli around the edges, rice in the middle, and chicken and sauce on top.
  15. I hope you enjoy!!!

So that is going to wrap this up for this special food tamarind barbecue chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!