Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy yakitori rice bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Yakitori Rice Bowl is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Yakitori Rice Bowl is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Yakitori Rice Bowl:
- Prepare 500 grams Chicken thigh meat
- Make ready 2 Eggs
- Make ready 1 bunch Spinach
- Take 5 tbsp Sake
- Get 1 Hot cooked rice
- Prepare 1 Grated sesame seeds
- Prepare 1 Red pickled ginger
- Get 1 Shredded nori seaweed
- Make ready Yakitori sauce
- Get 5 tbsp Soy sauce
- Make ready 5 tbsp Mirin
- Get 5 tbsp Sake
- Take 1 clove Garlic
- Prepare 1 Ginger
Steps to make Easy Yakitori Rice Bowl:
- Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
- Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
- Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.
So that’s going to wrap it up with this special food easy yakitori rice bowl recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!