"Alexis's" Hawaiian Chicken Kabobs
"Alexis's" Hawaiian Chicken Kabobs

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, "alexis's" hawaiian chicken kabobs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

"Alexis's" Hawaiian Chicken Kabobs is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. "Alexis's" Hawaiian Chicken Kabobs is something which I’ve loved my whole life.

Great recipe for "Alexis's" Hawaiian Chicken Kabobs.. Shredded Chicken Casserole, Healthy Chicken Casserole, Cooked Chicken Recipes, Healthy With Hawaiian bread, as French toast sticks, as muffins, with gingerbread, pumpkin, streusel topping, and peanut butter maple syrup. Here is how you cook that.

To get started with this recipe, we have to prepare a few components. You can cook "alexis's" hawaiian chicken kabobs using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make "Alexis's" Hawaiian Chicken Kabobs:
  1. Prepare 15 oz CAN UNSWEETENED PINEAPPLE CHUNKS
  2. Make ready 1/2 cup Soy sauce
  3. Get 1/4 cup vegetable oil
  4. Make ready 1 tbsp brown sugar
  5. Make ready 1 tsp garlic powder
  6. Take 2 tsp ground ginger
  7. Make ready 1 tsp dried mustard
  8. Make ready 1/4 tsp fresh ground pepper
  9. Take 1 large green pepper cut in 1 inch pcs.
  10. Take 12 medium mushrooms
  11. Prepare 18 cherry tomatoes
  12. Prepare 1 1/2 lb boneless chicken breast cut in cubes
  13. Make ready 1 rice cooked hot

It's summertime and these Hawaiian Chicken Kabobs are the perfect recipe for your grill. Easy to make and full of flavor you can't go wrong. Made with chicken breast, bell peppers, onion, and diced pineapple. It's a sweet and savory dish the entire family will love.

Instructions to make "Alexis's" Hawaiian Chicken Kabobs:
  1. In a large pot, drain pineapple (keeping 1/2 cup of juice), bringing to a boil the 1/2 cup pineapple juice, brown sugar, vegetable oil, soy sauce, dry mustard, fresh ground pepper, ground ginger, then reduce heat and simmer 5 minutes.
  2. Place chicken in a large shallow dish, pour marinade over the chicken, cover and chill 1 hour
  3. Remove chicken from marinade, alternating chicken, green peppers,tomatoes, pineapples and mushrooms on skewer sticks, then grill over hot coals until chicken is done turn and baste frequently with marinade.
  4. Serve over hot cooked rice
  5. Servings 6
  6. Prep Time: 12 minutes
  7. Cook Time: 20 minutes
  8. Total Time: 32 minutes

Remove chicken from marinade, reserve marinade. Alternate chicken, pineapple, green pepper, mushrooms, and tomatoes on skewers. Turn and baste frequently with marinade. As for the Hawaiian Chicken Kabobs recipe itself, it's super simple. First, whip up the marinade ahead of time by combining the spices and various oils and juices.

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