Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken satay with peanut sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken Satay with Peanut Sauce is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Satay with Peanut Sauce is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken satay with peanut sauce using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Satay with Peanut Sauce:
- Take 500 grams chicken fillet
- Take Satay marinate sauce
- Get 5 pcs garlic
- Get 1 spoon coriander seeds
- Prepare 1 teaspoon salt
- Take 250 grams brown sugar
- Prepare Peanut Sauce
- Make ready 5 pcs shallots
- Take 5 pcs garlic
- Get 500 grams pounded fried peanut
- Make ready 200 ml coconut milk
- Take 100 ml water
- Get 50 gram brown sugar
- Get to taste Salt
- Take Chilli (option)
Steps to make Chicken Satay with Peanut Sauce:
- Cut the chicken fillet into dices and skewer with skewers. Set aside.
- Blended garlics,, coriander seeds, sat & brown sugar. Use it to marinate the chicken fillet for at least 1 hour.
- Blended garlics, shallots, brown sugar, salt (option – and chillies) until smooth. Set side
- Add water and coconut milk then cook it until done (you will see it oily – the oil come from the peanut and coconut milk)
- Grill the satay, pour the peanut sauce and garnish with slices of shallots and chillies. Bon appetite 🥰 (I usually enjoy it with rice)
So that’s going to wrap this up for this exceptional food chicken satay with peanut sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!