Spicy Honeyglazed Chicken Skewers #charityrecipe#4weekschallenge
Spicy Honeyglazed Chicken Skewers #charityrecipe#4weekschallenge

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy honeyglazed chicken skewers #charityrecipe#4weekschallenge. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Honeyglazed Chicken Skewers #charityrecipe#4weekschallenge is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Spicy Honeyglazed Chicken Skewers #charityrecipe#4weekschallenge is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy honeyglazed chicken skewers #charityrecipe#4weekschallenge using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Honeyglazed Chicken Skewers #charityrecipe#4weekschallenge:
  1. Take 4 boneless skinless chicken thighs
  2. Make ready 1 tsp paprika
  3. Make ready 1 tbsp honey
  4. Get 1/2 tsp salt
  5. Prepare 1/2 tsp soy sauce
  6. Prepare 1 tsp chibundiro
  7. Make ready 1 dash chilli (optional)
  8. Make ready 1 lemon squeezed
Steps to make Spicy Honeyglazed Chicken Skewers #charityrecipe#4weekschallenge:
  1. Cut your chicken into strips
  2. Mix your marinade ingredients thoroughly and toss the chicken in it until fully coated. Marinate for 6hrs or more, preferably overnight
  3. Skewer the chicken and cook in preheated oven at 180Ā° for about 25 - 30 minutes turning them occasionally. Once cooked serve hot with a side of your choice šŸ˜Š

So that is going to wrap it up with this exceptional food spicy honeyglazed chicken skewers #charityrecipe#4weekschallenge recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!