Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, portuguese bbq chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Portuguese Bbq Chicken is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Portuguese Bbq Chicken is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Portuguese Bbq Chicken:
- Prepare 4 skinless bone-in chicken breast (half each breast)
- Take Marinade
- Take 3 garlic cloves, minced
- Make ready 2 1/4 tbsp pimenta muida (crushed Portuguese chili pepper)
- Take salt
- Get 1 fresh lemon juice (1 lemon)
- Prepare 1 tsp olive oil, extra virgin
Steps to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached 😊😊
So that’s going to wrap it up with this exceptional food portuguese bbq chicken recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
