BBQ Chicken "Hot Pocket"
BBQ Chicken "Hot Pocket"

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bbq chicken "hot pocket". It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

BBQ Chicken "Hot Pocket" is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. BBQ Chicken "Hot Pocket" is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have bbq chicken "hot pocket" using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Chicken "Hot Pocket":
  1. Take 4 croissants
  2. Take 5 oz chicken breast
  3. Prepare 2 slice pepperjack cheese
  4. Take 2 tbsp BBQ sauce
  5. Prepare 2 tbsp jalepeño
  6. Make ready 2 tbsp onion
  7. Take 1 portabella mushroom
  8. Take 1 tsp ground cumin
  9. Prepare 1/4 tsp ground black pepper
  10. Take 1/4 tsp cayenne pepper
  11. Get 1/4 tsp garlic powder
Steps to make BBQ Chicken "Hot Pocket":
  1. Preheat oven to 375°F.
  2. In frying pan over medium heat, cook chicken breast to internal temperature of 165°F. Season with cumin, black pepper, cayenne pepper, and garlic powder.
  3. Take crossaint dough and flatten with rolling pin. Cut into 2 evenly sized squares. In center of one, place 1 slice pepperjack cheese.
  4. Wash and dice veggies.
  5. When chicken is fully cooked, remove from heat. Set on top of pepperjack cheese. Cover with other slice of cheese and veggies.
  6. Use second square of dough to cover insides, and press firmly together with other dough to seal. Cut away excess dough.
  7. Cook on baking sheet for 10-12 minutes. Remove, brush BBQ sauce over crust, and return to oven for 3-5 minutes.

So that is going to wrap it up with this special food bbq chicken "hot pocket" recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!