Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simmered chicken in onion barbecue sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Use immediately or store in the refrigerator. Smothered Barbecued Chicken - sticky, sweet, tender chicken slowly simmered and smothered in a rich, thick barbecue sauce. Place French fried onions in resealable plastic food storage bag Coat chicken fingers with barbecue sauce.
Simmered Chicken in Onion Barbecue Sauce is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Simmered Chicken in Onion Barbecue Sauce is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have simmered chicken in onion barbecue sauce using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simmered Chicken in Onion Barbecue Sauce:
- Make ready 1-1/2 pints onion barbecue sauce Batch 50 see my recipe
- Prepare 2 pound chicken thighs boneless and skinless
- Prepare 1 teaspoon salt divided
Make kebabs: Preheat broiler or prepare a charcoal fire and let burn to a gray ash. Toss chicken with Worcestershire sauce, lemon juice and olive oil in a bowl until well. Onions are caramelized and blended with paprika and rye bread in this delicious sauce. Mix in the bread until dissolved.
Steps to make Simmered Chicken in Onion Barbecue Sauce:
- Heat a deep pan add half the salt to one side of the chicken. Place chicken thighs in pan salted side down. Now salt the unsalted part sticking up.
- Let cook 7 minutes. Turn and cook 7 minutes. After the second side has cooked 7 minutes add the sauce.
- Keep turning and allow barbecue sauce to reduce.
- Cover and allow to rest 10 minutes. Serve I hope you enjoy!!!!
Anyone who enjoys the taste of onions will want to make this. Ingredients of Chicken in Barbecue Sauce. In a small bowl, mix the olive oil with lemon juice. Place the chicken joints in a roasting tin with the onion and the salt and black pepper. Soubise, a creamy onion sauce, is a great way to use up extra onions.
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