Chicken Satay Pizza
Chicken Satay Pizza

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay pizza. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken Satay Pizza is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Satay Pizza is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken satay pizza using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Satay Pizza:
  1. Get Ingredients for pizza dough:
  2. Make ready 1 cup warm water
  3. Get 2.25 tsp yeast
  4. Take 2 tbs olive oil
  5. Make ready 2.5 cups bread flour
  6. Get 1.5 tsp salt
  7. Prepare Ingredients for topping:
  8. Take 500 gr chicken thigh boneless skinless, cut in bite size
  9. Take 2 shallots, minced
  10. Get 2 lbr kaffir lime leaves, finely chopped
  11. Make ready 2 tsp coriander powder
  12. Make ready 1/4 tsp cumin powder
  13. Get 1/4 tsp nutmeg powder
  14. Make ready 4 tbs sweet soy sauce
  15. Take To taste white pepper powder
  16. Take 1/2 red onion, sliced ​​lengthwise
  17. Take Green onion (optional), thinly sliced
  18. Make ready 2 tbs olive oil
  19. Make ready 8 tbs thick satay peanut sauce (can be homemade or store bought)
  20. Get 4 cups grated mozzarella cheese
Instructions to make Chicken Satay Pizza:
  1. Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
  2. Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
  3. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
  4. Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
  5. Bake the pizza in a preheated oven to 400°F for 15-20 minutes.

So that’s going to wrap this up for this special food chicken satay pizza recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!