Indonesian Chicken Satay With Peanut Sauce
Indonesian Chicken Satay With Peanut Sauce

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, indonesian chicken satay with peanut sauce. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Indonesian Chicken Satay With Peanut Sauce is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Indonesian Chicken Satay With Peanut Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have indonesian chicken satay with peanut sauce using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Chicken Satay With Peanut Sauce:
  1. Get 500 grams Chicken breast Fillet thinly Sliced,cubed
  2. Get 1/4 tsp Salt
  3. Take 2 tbsp Lime Juice
  4. Get 4 cloves Garlic
  5. Make ready 1 Canadian Shallot
  6. Prepare 3 candle nuts
  7. Prepare 5 tbsp peanut butter(I use craft)
  8. Prepare to taste kecap manis(sweet soy sauce)
  9. Make ready 1 cup water
  10. Take 2 tbsp oil
  11. Get as needed skewers
Steps to make Indonesian Chicken Satay With Peanut Sauce:
  1. Pour Lime juice and salt into the chicken,put aside.
  2. Mince Garlic,shallot and candle nut through food processor.
  3. Make the sauce : Heat 2tbsp oil then add the minced garlic,minced shallot and minced candle nut. Add peanut butter,water and kecap manis. Let the sauce come to boil. Try to taste. let the sauce cool down.
  4. Pour a half of sauce into the chicken and leave it for minimum 30minutes or just leave it overnight in fridge.
  5. Put the seasoned chicken through the skewers then bake them in the oven at 400°F for about 10minutes. Take them out of the oven and flip the skewers then put them back into the oven for about 10more minutes. And it's done! - enjoy the satay! ♥️😘

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