Bbq chicken sliders
Bbq chicken sliders

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bbq chicken sliders. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Juicy chicken topped with mozzarella, gouda, red onion, and fresh cilantro. Slow Cooker Shredded BBQ Chicken Sliders with Coleslaw It's too hot to cook inside! It's too hot to BBQ outside!

Bbq chicken sliders is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Bbq chicken sliders is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bbq chicken sliders using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bbq chicken sliders:
  1. Make ready Brine
  2. Take 1 1/2 quart water
  3. Take 1/4 cup packed brown sugar
  4. Get 2 tbsp salt
  5. Take 1 tbsp liquid smoke
  6. Get 2 tsp minced garlic
  7. Make ready 1/2 tsp dried thyme
  8. Prepare Chicken
  9. Make ready 2 lb boneless skinless chicken breast halves
  10. Get 1/3 cup liquid smoke
  11. Prepare 1 1/2 cup hickory smoke flavored bbq sauce
  12. Get 16 slider buns or dinner rolls split and warmed
  13. Get 8 or use ciuld use hamburger buns if preferred

Great for busy weekends or for a party. These best ever chicken sliders using chicken thighs with my tangy BBQ sauce, melty Colby jack cheese, and creamy buttermilk coleslaw is a perfect way to make use of chicken thighs. BBQ Chicken Slider Sandwiches are an easy recipe to make when you're feeding a crowd. They're also a great idea to make when you need to get dinner on the table fast.

Steps to make Bbq chicken sliders:
  1. prep time: 25 min + brining. cook: 4 -6 hours
  2. 8 servings, 2 sliders each with rolls
    1. in a large bowl, mix Brine ingredients, stirring to dissolve brown sugar. reserve 1 cup brine for cooking chicken; cover and refrigerate
    1. place chicken in a large resealable bag; add remaining brine. seal bag, pressing out as much air as possible; turn to coat chicken. place in a large bowl; refrigerator 18 to 24 hours, turning occasionally.
    1. remove chicken from brine and transfer to a 3 quart slow cooker; discard Brine in bag. add reserved 1 cup brine and 1/3 cup liquid smoke to chicken . cover and cook on low 4 to 5 hours or until chicken is tender.
    1. remove chicken; cool slightly. discard cooking juices. shred chicken with 2 forks and return to slow cooker. pour in barbecue sauce, heat thoroughly. serve on buns.
  7. I made a coleslaw from a kit, to add to sliders

BBQ Chicken Sliders Tips and Tricks: Cheese option: My favorite is provolone. You can make BBQ sauce and BBQ chicken ahead of time and assemble chicken sliders on the day of serving. Best BBQ Chicken sliders recipe on sweet rolls. This pull apart bbq chicken sliders is a great way to serve a party tray of cheesy chicken sliders. Game Day Pull Apart BBQ Chicken Sliders.

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