Garlic BBQ chicken breast tenders
Garlic BBQ chicken breast tenders

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic bbq chicken breast tenders. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Dip the chicken strips into the BBQ sauce, then coat them in the bread crumbs.

Garlic BBQ chicken breast tenders is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Garlic BBQ chicken breast tenders is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have garlic bbq chicken breast tenders using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Garlic BBQ chicken breast tenders:
  1. Prepare 1-1.5 lb chicken breast tender
  2. Take 2 cups BBQ sauce (used sriracha and roasted garlic BBQ sauce)
  3. Make ready 1/2 onion diced
  4. Make ready 8 oz shiitake mushrooms sliced
  5. Prepare 2 tbsp vegetable oil
  6. Take 1 egg (optional)
  7. Make ready 1 tbsp cooking wine (optional)
  8. Get Garlic minced (or garlic powder) (2 tsp)
  9. Get Ginger power (optional)
  10. Make ready Black pepper (optional)

This is one of the best breast tender recipes, made in a skillet with spices, garlic butter, salt, lemon juice and herb. Sriracha Grilled Chicken Tenders (paleo chicken tenders)Cavegirl Cuisine. Best Grilled Chicken TendersEasyhealth Living. bbq sauce, chicken tenders, rotisserie seasoning. Honey Garlic Chicken Skewers - Tender pieces of marinated chicken cooked on a BBQ or griddle for a sweet and smoky flavour.

Steps to make Garlic BBQ chicken breast tenders:
  1. In a big bowl, mix egg, garlic, ginger powder, cooking wine together and put chicken breast tenders in the mixture. Marinate for 15-20 minutes. (Or marinate using your favourite way).
  2. Add BBQ sauce to a small saucepan and simmer (over low or medium heat). Stir occasionally. You may add 1-2 tbsp of water if the sauce becomes too thick.
  3. While marinating the chicken tenders and heating the sauce, add 1tbsp of oil to a nonstick pan over medium high heat. Add onion and cook for 2 minutes.
  4. Add mushroom to the onion and cook for 3 more minutes or until soft. You may add some black peppers while cooking the mushroom.
  5. Add the mushroom and onion to the saucepan. Cook over low heat.
  6. While heating the sauce and mushroom, add 1 tbsp of oil to a pan over medium high heat. Add chicken tenders and cook for 5 minutes each side. (Optional: You may want to cover your pan in the last 2 minutes after flipping side).
  7. Add the heated sauce with mushroom to the pan with chicken. Cook over medium (or medium low) heat for 5 more minutes (or until all chicken are fully cooked)
  8. Serve with your favorite side dishes. (I served with salad and oven roasted baby red potatoes)

If using chicken breasts, prepare by putting one breast in between two layers of plastic wrap. Dip the floured chicken tenders into the egg and then coat the chicken tenders with the breadcrumb mixture. Honey Garlic Butter Chicken Tenders for Clean Eating Meal Prep! These Chicken Tenders are ABSOLUTELY DIVINE! This crunchy, saucy, and crowd pleasing baked honey BBQ popcorn chicken is the easiest appetizer or bite-sized dinner you can make!

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