Easy Yakitori Rice Bowl
Easy Yakitori Rice Bowl

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, easy yakitori rice bowl. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Yakitori Rice Bowl is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Easy Yakitori Rice Bowl is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Yakitori Rice Bowl:
  1. Take 500 grams Chicken thigh meat
  2. Prepare 2 Eggs
  3. Prepare 1 bunch Spinach
  4. Make ready 5 tbsp Sake
  5. Get 1 Hot cooked rice
  6. Take 1 Grated sesame seeds
  7. Make ready 1 Red pickled ginger
  8. Get 1 Shredded nori seaweed
  9. Take Yakitori sauce
  10. Make ready 5 tbsp Soy sauce
  11. Take 5 tbsp Mirin
  12. Get 5 tbsp Sake
  13. Take 1 clove Garlic
  14. Take 1 Ginger
Steps to make Easy Yakitori Rice Bowl:
  1. Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
  2. Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
  3. Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.

So that’s going to wrap this up for this special food easy yakitori rice bowl recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!