Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken with barbecue salt and five spices in slow cooker. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Make ready 4 chicken thigh
  2. Get 1 1/2 tsp barbecue salt
  3. Make ready 1/2 tsp five spice powder
  4. Take 1 onion
  5. Get 1 tbsp oil
Instructions to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.

So that’s going to wrap this up with this exceptional food chicken with barbecue salt and five spices in slow cooker recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!