"Alexis's" Hawaiian Chicken Kabobs
"Alexis's" Hawaiian Chicken Kabobs

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, "alexis's" hawaiian chicken kabobs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

"Alexis's" Hawaiian Chicken Kabobs is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. "Alexis's" Hawaiian Chicken Kabobs is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have "alexis's" hawaiian chicken kabobs using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make "Alexis's" Hawaiian Chicken Kabobs:
  1. Make ready 15 oz CAN UNSWEETENED PINEAPPLE CHUNKS
  2. Make ready 1/2 cup Soy sauce
  3. Make ready 1/4 cup vegetable oil
  4. Take 1 tbsp brown sugar
  5. Make ready 1 tsp garlic powder
  6. Get 2 tsp ground ginger
  7. Take 1 tsp dried mustard
  8. Prepare 1/4 tsp fresh ground pepper
  9. Prepare 1 large green pepper cut in 1 inch pcs.
  10. Take 12 medium mushrooms
  11. Prepare 18 cherry tomatoes
  12. Make ready 1 1/2 lb boneless chicken breast cut in cubes
  13. Get 1 rice cooked hot
Steps to make "Alexis's" Hawaiian Chicken Kabobs:
  1. In a large pot, drain pineapple (keeping 1/2 cup of juice), bringing to a boil the 1/2 cup pineapple juice, brown sugar, vegetable oil, soy sauce, dry mustard, fresh ground pepper, ground ginger, then reduce heat and simmer 5 minutes.
  2. Place chicken in a large shallow dish, pour marinade over the chicken, cover and chill 1 hour
  3. Remove chicken from marinade, alternating chicken, green peppers,tomatoes, pineapples and mushrooms on skewer sticks, then grill over hot coals until chicken is done turn and baste frequently with marinade.
  4. Serve over hot cooked rice
  5. Servings 6
  6. Prep Time: 12 minutes
  7. Cook Time: 20 minutes
  8. Total Time: 32 minutes

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