Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, bbq rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Our menu includes traditional items like Bulgogi Rice Bowl, Spicy Pork Bowl, Black Pepper Chicken and our specialty, the Galbi Bowl made with braised. Spicy BBQ rice with vegetables, a healthy rice side dish for your next barbecue or a BBQ flavored rice main meal. Barbecue flavors in a simple rice dish.
BBQ Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. BBQ Rice is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook bbq rice using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BBQ Rice:
- Make ready 1/2 kg chicken boneless
- Take 1/2 kg yogurt
- Prepare 3 tbsp tandoori masala
- Get 1 tbsp ginger/garlic paste
- Get 3 tbsp oil
- Make ready (For vegetable)
- Prepare 1 small cabbage
- Prepare 2 small capsicum
- Get Spring onion
- Make ready 1 tbsp chillie sauce
- Prepare 1 tbsp chillie garlic paste
- Get 1 tbsp soy sauce
- Prepare 1 tbsp chillie flakes
- Make ready 1 tsp full chicken powder
- Prepare to taste Salt
- Take Piece coal
- Take (For rice)
- Make ready 3 cup rice
- Take 1 tbsp Chilli flakes
- Get Oil
- Get to taste Salt
- Make ready For mayo sauce
- Get 5 tbsp mayonese
- Take 3 tbsp katchup
- Prepare 1 tsp black pepper
- Make ready 1 tsp sugar
BBQ sticky rice is a fusion of flavors from Asian and the deep south. Sticky rice is typically found in Asian dishes, but this version has been kicked up southern style with a sweet and spicy BBQ sauce. BBQ + Rice, the Korean rice bowl restaurant with locations in East and West Hollywood, is exactly that kind of spot. It's a workhorse, and a very good one, at that.
Instructions to make BBQ Rice:
- First marinate chicken in yogurt,tandoori masala, ginger garlic paste.
- Heat oil in a pan and add chicken and cook till chicken tender and dry.
- Now put heated charcoal on the top for coal smoke.
- Cabbage,capsicum or spring onion sauté in oil and add all seasoning and sauces and add coal smoke if u like more bbq flavour.
- Cook rice add chillie flakes, salt, soy sauce, when done add coal smoke if u like more aroma.
- Make a sauce in mayonnaise add katchup,sugar, black pepper and mix well.
- Take oven proof dish and first layer is rice than veggie and than chicken and lastly mayo layer and if u like add potato fries on it and bake 5 min in oven your bbq rice is ready.
Today's recipe is perfect for your weeknight dinner, Korean BBQ Rice Bowl! I used pork shoulder, because it's easy and inexpensive but you could do with chicken, beef, mushrooms or tofu! These delicious, hearty bowls are full of texture and BBQ-inspired. Follow them to see all their posts. DIRECTIONS Stir in the rice and return to boil.
So that is going to wrap it up for this exceptional food bbq rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
