Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, arabic mashawi chicken.. #grilling/barbecue. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Arabic Mashawi Chicken.. #Grilling/Barbecue is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Arabic Mashawi Chicken.. #Grilling/Barbecue is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have arabic mashawi chicken.. #grilling/barbecue using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Arabic Mashawi Chicken.. #Grilling/Barbecue:
- Prepare 1.5 kg Whole chicken
- Make ready Salt 1 tbsp or more
- Make ready 2 tbsp Sumac
- Prepare 1 tbsp Ground cumin
- Get 1 tbsp Ground cinnamon
- Prepare 1 tbsp Cayenne pepper powder
- Prepare 1 tbsp Paprika
- Prepare 6-7 tbsp Hung curd
- Make ready 5-6 tbsp Olive oil
- Prepare Garlic cloves minced 6 to 7
Steps to make Arabic Mashawi Chicken.. #Grilling/Barbecue:
- Make deep slits across the chicken.
- Marinate it with all the spices. Cover and leave it in the refrigerator overnight. This is important.
- Preheat oven to 240 °.
- Heat a barbecue or chargrill pan to medium high and grill it for about 8 to 10 minutes until a bit charred turning it over every now and then. Baste it with oil before doing it.
- Transfer it to a lined baking tray and roast it until done.
- Serve it hot with Lebanese Garlic Sauce and Pita bread.
So that’s going to wrap it up for this special food arabic mashawi chicken.. #grilling/barbecue recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!