Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy tandoori chicken skewers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Tandoori chicken skewers is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Tandoori chicken skewers is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have easy tandoori chicken skewers using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Tandoori chicken skewers:
- Prepare 500 g chicken thigh fillets
- Take 1/2 onion (fine dice)
- Prepare 3-4 heaped tbsp yogurt
- Prepare 1 clove garlic (crushed)
- Prepare 1 tbsp tomato puree
- Get 1-2 tbsp curry powder (depending on how spicy you like it)
- Make ready Pinch chilli powder to taste
- Get Little zest and squeeze of lime
- Get Salt, pepper
- Get accompaniments
- Get Pilau rice
- Make ready Fresh coriander (garnish)
- Make ready 2 lime wedges (garnish)
Steps to make Easy Tandoori chicken skewers:
- Soak the wooden skewers in enough cold water to cover. Mix the onion, puréed garlic, yogurt and other marinade ingredients together. (You could use a paste instead of powder) feel free to add additional spices/aromatics. Taste and season (remember it needs to be quite intense to get a decent amount of flavour into the chicken).
- Dice the thighs into 1inch chunks and add to the marinade, massage in. Cover and refrigerate for anywhere between 2hours-overnight. The longer the better.
- Thread the marinaded chicken onto the skewers. Grill under a preheated hot grill to colour and char evenly. Serve on a bed of pilau rice, garnish with fresh coriander and lime wedge.
So that is going to wrap it up for this exceptional food easy tandoori chicken skewers recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
