Barbecue sub
Barbecue sub

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, barbecue sub. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

That's exactly what these Barbecue Meatball Subs do for me. When I was young my sister and I would come up to Colorado for a week or so during the summer and visit our grandparents. In this week's episode of Tips & Techniques Chef Tom takes us back to barbecue basics, once again, and teaches us how to make a sweet tomato based barbecue.

Barbecue sub is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Barbecue sub is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook barbecue sub using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Barbecue sub:
  1. Get 1/2 kg Chicken cubes
  2. Prepare 3-4 tbs Tandoori masala
  3. Get 1/2 cup yogurt
  4. Take 1 tsp red chilli powder optional
  5. Get 2-3 tbs Lemon juice
  6. Prepare 1 tsp ginger garlic paste
  7. Make ready 6-8 Bun
  8. Make ready 6-8 Salad leaf
  9. Prepare 1 Cucumber sliced
  10. Get 1 tomato sliced
  11. Get 1 onion sliced
  12. Prepare 3-4 jalapenos
  13. Prepare 3-4 tbs ketchup
  14. Make ready 3-4 tbs mayonnaise
  15. Prepare 2-3 tbs chilli garlic sauce
  16. Get 3-4 tbs thousand island sauce
  17. Make ready 2 tbs mustard sauce
  18. Make ready 2 tbs barbecue sauce
  19. Prepare 6-8 Cheese slices

For some it's a path to salvation. It is the pride of nations. A symphony of meat and fire, Barbecue shows us how an everyday ritual is shared by cultures around the world, as a way to celebrate community, friendship, and tradition. They made great barbecued meatball subs!

Steps to make Barbecue sub:
  1. Marinate chicken with tandoori masala yogurt chili powder and lemon juice for atleast 1 hour
  2. Cook until tender and all masala stick to cubes
  3. Slightly toast or warm the bun (optional step)
  4. Assemble the sub,put salad leaf chicken cubes and cheese slices,
  5. Microwave for 15 to 20 sec
  6. Put all the sliced veggies
  7. Drizzle all the sauces and enjoy

If you barbecue or grill with any frequency, you'll want to make big batches of this all-purpose barbecue spice rub and sauce combo—they store well in the pantry and fridge (respectively). Barbecue FAQ looks to cover all aspects of BBQ: Recipes, Equipment Reviews, and Barbecue Not everyone has a hands on guide to teach them BBQ. It's my hope that Barbecue FAQ can be that. Wood fired barbecues are the evolution of the classic embers' barbecue and they are made up of a basin where you put the charcoal, a metal grid over it, where you put the food to cook. Add more barbecue techniques to your repertoire thanks to grilling expert Steven Raichlen.

So that is going to wrap it up for this special food barbecue sub recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!