Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, honey bbq bacon chicken and sweet potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Honey BBQ Bacon Chicken and Sweet Potato is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Honey BBQ Bacon Chicken and Sweet Potato is something that I’ve loved my whole life. They’re fine and they look fantastic.
Everyone loved these Honey BBQ Chicken packets (and even the sweet potatoes)! In each aluminum foil square, divide the diced sweet potatoes and top with fresh rosemary. Place one chicken breast on each square and sprinkle with salt and pepper to taste.
To get started with this particular recipe, we must prepare a few components. You can cook honey bbq bacon chicken and sweet potato using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Honey BBQ Bacon Chicken and Sweet Potato:
- Make ready 4 Boneless skinless Chicken Breast
- Prepare 4 slice of Bacon
- Prepare 1/2 cup of Sweet Baby Ray's BBQ Sauce or your favorite.
- Take 1/4 cup of Honey
- Make ready 2 large Sweet Potatoes
- Get 4 pinch of Brown Sugar
- Take Salt and Pepper
Try this delicious Bacon BBQ Meatloaf and Mashed Potatoes recipe in your Instant Pot that's sure to be a big hit. Made with ground beef, yellow potatoes and honey BBQ sauce, your Instant Pot pressure cooker will pull together all the flavors to create a beautiful and tasty meal for you and your family. Toss the shredded chicken with a little more BBQ sauce. Pile all of the goodness into a bowl and enjoy these delicious BBQ Chicken & Sweet Potato Bowls!
Instructions to make Honey BBQ Bacon Chicken and Sweet Potato:
- Pre-heat oven to 425.
- Dice the 2 sweet potatoes into small cubes.
- Lay out (4) 12x12 pieces of aluminum foil. You double up or use a cookie sheet to prevent dippings.
- Divide the diced sweet potatoes into 4's and lay them on each piece of aluminum foil. Sprinkle the brown sugar over the sweet potatoes.
- Now, lay the Chicken Breast on top of the Sweet Potatoes, add your salt and pepper to taste on the chicken.
- Then, mix your BBQ sauce and Honey into a small bowl. Pour 1-2 tbsp of the mixture on each Chicken Breast.
- Now, Lay the slice of Bacon over each BBQ covered Chicken Breast. I found it easier to cut them in half and lay diagonally or zigzag pattern.
- Now Close the foil squares around the Chicken to make a packet.
- Place in the oven and cook for 30-40 min. Afterward, open the packet on one of it's corners and drain most of the liquid out.
- Now, open packet completely and Add a Tbsp of BBQ mixture over the Bacon Chicken. Bake another 5-8 min (with foil packet open) until the Bacon is crisp and caramelized. Enjoy!
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