Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry
Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, super thrify! yakiniku-style chicken and komatsuna stir-fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have super thrify! yakiniku-style chicken and komatsuna stir-fry using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry:
  1. Prepare 1 fillet Chicken breast thinly sliced on the diagonal
  2. Make ready 1 bunch Komatsuna (cut into 5 cm lengths)
  3. Take 2 tbsp ★ Soy sauce
  4. Make ready 1 tbsp ★ Mirin
  5. Make ready 1 tsp ★ Sugar
  6. Make ready 1 tsp ★ Kombu based dashi stock
  7. Get 5 cm ★ Minced garlic (from a tube)
  8. Prepare 1 tbsp ★ Ground white sesame seeds
  9. Get 1 Sesame oil
Instructions to make Super Thrify! Yakiniku-Style Chicken and Komatsuna Stir-fry:
  1. Combine the ★ ingredients, then marinate the chicken for over 10 minutes (you can omit this step).
  2. Heat the sesame oil in a frying pan, add the pieces of chicken to the pan one by one, and fry on both sides.
  3. First add the komatsuna stalks, then the leaves, and finally the meat. Pour in the marinade (the ★ ingredients), sauté until the komatsuna is tender, then serve.

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