Chicken Yakitori:
Chicken Yakitori:

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken yakitori:. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Yakitori: is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chicken Yakitori: is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken yakitori: using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Yakitori::
  1. Take 🌻For the skewers:
  2. Take 1 1/4 pounds chicken thighs / breast cut into bite sized pieces
  3. Take to taste salt and pepper
  4. Prepare 1 Tbsp vegetable oil
  5. Take 1 tsp sesame seeds
  6. Make ready 🌻For the sauce:
  7. Make ready 1/4 cup soy sauce
  8. Make ready 1/2 cup water
  9. Get 1/4 cup brown sugar
  10. Prepare 2 tsp minced garlic & ginger
  11. Get 1 Tbsp honey
  12. Take 1 tsp toasted sesame oil
  13. Make ready 1 Tbsp rice vinegar or Apple cider vinegar
  14. Take 1 Tbsp + 1 tsp cornstarch
Steps to make Chicken Yakitori::
  1. 🌻For the sauce: - Place the soy sauce, water, brown sugar, garlic, ginger, honey, sesame oil, sesame seed and rice vinegar / Apple cider vinegar in a small pot over medium high heat. Stir until sugar is dissolved, about 3 minutes. Turn up the heat to high and bring to a boil. Mix the cornstarch with 2 Tbsp of cold water until dissolved. Add the cornstarch mixture to the sauce and boil for 1-2 minutes or until sauce has thickened.
  2. 🌻For the chicken: - Thread the chicken pieces onto skewers that have been soaked in cold water. Season the chicken with salt and pepper to taste, then brush the vegetable oil over the skewers. - Preheat an outdoor grill or grill pan to medium heat. - Cook the chicken for 4 minutes per side. Brush the sauce over the chicken and cook for an additional 2 minutes per side.
  3. Brush more sauce over the chicken, then cook for another minute per side. - Brush a final layer of sauce over the chicken. Sprinkle with sesame seeds, then serve.

So that’s going to wrap it up with this special food chicken yakitori: recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!