Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, slow cooker barbecue chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Slow Cooker Barbecue Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Barbecue Chicken is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have slow cooker barbecue chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Barbecue Chicken:
- Get 2 large boneless skinless chicken breasts (about 1.5 lbs worth)
- Make ready 1 1/2 cups ketchup
- Prepare 3/4 cup brown sugar
- Make ready 1/4 cup cold water
- Make ready 1 tsp onion powder
- Take 1 tsp hickory flavored liquid smoke
- Take 1 tsp apple cider vinegar (white vinegar will do)
- Make ready 1/4 tsp crushed red pepper flakes
- Prepare 5-6 dashes worcestershire sauce
- Make ready Salt and pepper to taste (optional, I didn't use any)
Steps to make Slow Cooker Barbecue Chicken:
- Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken.
- Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce.
- Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!
- See notes below ⤵
- NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled.
So that’s going to wrap it up for this special food slow cooker barbecue chicken recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!