Jays Tangy bbq chicken sandwich
Jays Tangy bbq chicken sandwich

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, jays tangy bbq chicken sandwich. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Jays Tangy bbq chicken sandwich is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Jays Tangy bbq chicken sandwich is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have jays tangy bbq chicken sandwich using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Jays Tangy bbq chicken sandwich:
  1. Get 2 lb chicken breasts or thighs
  2. Prepare 2 tsp A1 sauce or your favorite steak sauce
  3. Take 10 oz bbq sauce
  4. Make ready 1 pinch salt and pepper
  5. Prepare 1 tbsp chicken seasoning
  6. Prepare 8 burger buns or rolls
  7. Make ready 8 slice cheese I use provolone but whatever sounds good to you ;)
Instructions to make Jays Tangy bbq chicken sandwich:
  1. set crockpot to low
  2. cut chicken into chunks and season with salt pepper and chicken seasoning
  3. place in crockpot and pour in A1 and bbq sauce. stir
  4. cover and cook on low for 4 hours or until chicken is cooked through.
  5. when done grab some forks and start shredding the chicken inside crockpot
  6. toast buns and add any sauce you'd like such as mayo
  7. spoon out chicken and place on bun. (i like to get a spoon full of sauce and pour it on top of the chicken)
  8. add a slice of cheese and any other toppings you like such as pickles or onion
  9. enjoy!

So that is going to wrap it up with this exceptional food jays tangy bbq chicken sandwich recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!