Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai-style yakitori gai yang. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Thai-Style Yakitori Gai Yang is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Thai-Style Yakitori Gai Yang is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have thai-style yakitori gai yang using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai-Style Yakitori Gai Yang:
- Prepare 400 grams Chicken thigh meat
- Take 2 tbsp Fish sauce
- Get 1 tbsp Oyster sauce
- Get 1 clove Garlic
- Get 1 tbsp Honey
- Get 1 tbsp Sake
- Take 1 dash Coarsely ground pepper
- Make ready 1 dash Coriander (optional)
- Get 1 dash Lemongrass (optional)
Instructions to make Thai-Style Yakitori Gai Yang:
- Combine the grated garlic, fish sauce, oyster sauce, honey, sake, coriander, lemongrass, and pepper for the marinade.
- Marinate the chicken in the refrigerator overnight.
- Preheat the oven to 200 ℃. Bake the chicken from skin-side down for about 20 minutes until golden brown.
- Cut into suitable-sized pieces and transfer to a serving plate. Serve with vegetables (not listed).
So that is going to wrap this up for this special food thai-style yakitori gai yang recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
