Chicken Satay
Chicken Satay

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken satay. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Satay is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chicken Satay is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chicken satay using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken Satay:
  1. Take 750 gm. skinless, bone less chicken breasts cut into 2 cm pieces
  2. Prepare 2 tbsp Cooking oil, Corn flour1 tsp
  3. Take 2 tbsp brown sugar, Juice of 1 lemon
  4. Make ready 3 garlic cloves crushed. Soya Sauce2 tbsp
  5. Prepare 12 bamboo Skewers
  6. Get For Satay sauce
  7. Take 200 gms Peanut butter
  8. Take 1 " Ginger grated
  9. Get Juice of 1 lemon
  10. Prepare 1 cup Fresh thickCoconut milk
  11. Prepare 1 tbsp Soya sauce
  12. Get Crushed Garlic cloves 2
  13. Take 1 tsp Sugar
  14. Get Salt, black pepper and chilli flakes 1/2 tsp each
  15. Prepare Coriander to garnish
Instructions to make Chicken Satay:
  1. Make the marinade by combining soya sauce,lemon juice, 1 tsp oil, a big pinch of salt, sugar,garlic,corn flour and spring onion.
  2. Toss the chicken with the marinade
  3. Cover and leave to marinate in the fridge for 2 hours.
  4. Make the Satay sauce. Heat peanut butter with garlic. Add 1 cup water, thick coconut milk,soya sauce,ginger and sugar.
  5. Cook for 2 min until the sauce becomes smooth.
  6. Add lemon juice and season to taste with salt and black pepper.
  7. Keep warm.
  8. Soak the skewers in warm water for 10 min. Thread the marinated chicken pieces on to the skewers.
  9. Grill over a slow flame till the chicken pieces are almost cooked and brown on all around. It takes 5 min.
  10. Transfer chicken pieces on a bed of spring onions and serve them at once.
  11. Garnish the sauce with peanuts and chicken with coriander leaves.

So that is going to wrap it up with this exceptional food chicken satay recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!