Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, teriyaki tsukune. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Teriyaki Tsukune is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Teriyaki Tsukune is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook teriyaki tsukune using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Tsukune:
- Take <Chicken patties>
- Make ready 300 grams Minced Chicken
- Get 1/2 piece Onion(make mince)
- Take 1/2 pack Silken Tofu
- Make ready 1/4 tsp salt
- Get 1 pinch pepper
- Get As needed Leaf lettuce
- Make ready <Sauce>
- Take 1 tbsp Sugar
- Make ready 1 tbsp Sake (Cooking Rice Wine)
- Prepare 2 tbsp Soy Sauce
- Get 4 tbsp Mirin
Instructions to make Teriyaki Tsukune:
- Combine te minched chicken, minced onion, Tofu, salt and pepper and mix until it become sticky.
- Make it into 12 to 15 peices round patties (Bite size).
- Heat 1tbsp salad oil and put the chicken patties into it. When they turns golden brown, turn over and cook the other side.
- Mix all ingredients of sauce and add in 3.
- Chef Yellow Onion - Large SG$1.45/700g at FairPrice
- Silken Tofu Extra SG$0.95/300g at FairPrice
- Cooking Salt SH$2.95/Kg at FairPrice (Any salt is OK)
- Japanese White Suger SG$3.5/kg at DonDon Donki
- Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc
- Soy Sauce - High recommend this soy soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
- Hinode Hon Mirin SG$4.6/320ml at RedMart
So that is going to wrap this up with this exceptional food teriyaki tsukune recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!