Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy yakitori rice bowl. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Yakitori Rice Bowl is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Easy Yakitori Rice Bowl is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy yakitori rice bowl using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Yakitori Rice Bowl:
- Make ready 500 grams Chicken thigh meat
- Get 2 Eggs
- Take 1 bunch Spinach
- Prepare 5 tbsp Sake
- Take 1 Hot cooked rice
- Take 1 Grated sesame seeds
- Take 1 Red pickled ginger
- Make ready 1 Shredded nori seaweed
- Get Yakitori sauce
- Prepare 5 tbsp Soy sauce
- Take 5 tbsp Mirin
- Prepare 5 tbsp Sake
- Take 1 clove Garlic
- Take 1 Ginger
Steps to make Easy Yakitori Rice Bowl:
- Make a thin omelet and julienne. Blanch the spinach and run under water. Squeeze out the excess water and season lightly with soy sauce and sugar.
- Cut the chicken into bite sizes and fry with the skin side down until golden brown. After browning, add the sauce ingredients, simmer and cover over a medium heat for about 5 minutes.
- Spoon a little of the sauce over the hot cooked rice. Sprinkle with sesame seeds and arrange the sliced omelet, spinach and the chicken. Put the red pickled ginger and nori on top.
So that is going to wrap it up with this special food easy yakitori rice bowl recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
