BBQ Chicken Quesadilla
BBQ Chicken Quesadilla

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, bbq chicken quesadilla. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Chicken Quesadilla is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. BBQ Chicken Quesadilla is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook bbq chicken quesadilla using 13 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Chicken Quesadilla:
  1. Get 1 Non-stick spray, enough to coat pan.
  2. Make ready 2 lb Chicken breast
  3. Get 1/2 tsp Salt
  4. Prepare 1/2 tsp Pepper
  5. Take 1/4 tsp Ground cumin
  6. Make ready 1/4 tsp Chili powder
  7. Get 1/2 tsp Hickory rub
  8. Take 1/2 Red onion, diced finely
  9. Get 1 tsp Liquid smoke
  10. Get 1/4 tsp Apple cider vinegar
  11. Take 6 Burrito tortillas
  12. Take 1 tbsp Jack Daniels Original No. 7 Recipe BBQ Sauce
  13. Get 1/3 cup Shredded cheese (I used a mix of cheddar, Monterey Jack, asadero, and queso quesadilla)
Instructions to make BBQ Chicken Quesadilla:
  1. Spray a pan with the non-stick spray.
  2. Remove any fat, skin, or bones from the breasts and cut into small chunks.
  3. Season the chicken with the salt, pepper, cumin, chili powder, and hickory rub, then add to the hot pan over medium-high heat.
  4. Dice red onion, add to the pan, and stir to incorporate.
  5. Add the liquid smoke and vinegar to the pan and mix to incorporate.
  6. Layout the tortillas.
  7. Add the BBQ sauce to the tortillas and spread to coat.
  8. Add the cheese to the tortillas.
  9. Complete cooking the chicken and add to a half of each tortilla.
  10. Fold the tortillas in half.
  11. Place the quesadillas in the pan and cook until the side down becomes crispy, but not burnt.
  12. Flip quesadillas and repeat.
  13. Remove the quesadillas and cut as you see fit.
  14. Enjoy hot. Pairs nicely with a peach iced tea (I used sweet tea and added peach schnapps, tequila, and vodka).

So that is going to wrap it up with this exceptional food bbq chicken quesadilla recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!