Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, grilled chicken satay skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Grilled Chicken Satay Skewers is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Grilled Chicken Satay Skewers is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook grilled chicken satay skewers using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken Satay Skewers:
- Make ready 1 1/3 tbsp lime juice
- Make ready 2 tsp soy sauce
- Prepare 1 tsp ginger root, minced
- Prepare 1 tsp agave nectar
- Make ready 1 clove garlic, minced
- Make ready 1 tbsp cucumbers, diced, for garnish
- Take 1 tbsp cilantro, chopped
- Prepare 3 tbsp powdered peanut butter
- Take 1 tbsp water
- Make ready 1 tsp red curry paste
- Take 3 tbsp unsweetened coconut milk, light
- Take 1 lb chicken, cut into strips
Steps to make Grilled Chicken Satay Skewers:
- Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
- Preheat grill on medium high heat
- Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
- Cook skewers for about 3-4 minutesper side, until cooked through
- Serve with sauce for dipping
So that’s going to wrap this up for this special food grilled chicken satay skewers recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
