Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, clay pot bbq braise chicken with thai herbs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
In a non-metal bowl, combine the ingredients for the marinade, mix well, and marinate the pieces of chicken for at least half a day, turning frequently. Add the chicken and the marinade to the pot. Place covered pot in a cold oven.
Clay Pot BBQ Braise Chicken With Thai Herbs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Clay Pot BBQ Braise Chicken With Thai Herbs is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have clay pot bbq braise chicken with thai herbs using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Clay Pot BBQ Braise Chicken With Thai Herbs:
- Prepare 1 1/2 kg Chicken tights,drumstick or whole chicken
- Take 2 cup My BBQ sauce in direction attachment
- Make ready 1 bunch Kaffir lime leaves
- Take 2 Lemongrass stalks
- Get 6 Shallots
- Get 5 clove Garlic
- Take 1 tsp Coriander seeds
Lightly oil outside of chicken and sprinkle salt & pepper inside cavity and on the outside skin. Place chicken breast side up in clay pot and fill cavity of chicken with onion, garlic, parsley, fresh rosemary, and oil. Sprinkle paprika on top of chicken. Cover and put in a cold oven.
Instructions to make Clay Pot BBQ Braise Chicken With Thai Herbs:
- Wash,clean and pat dry chicken pieces
- Slice lemongrass,crush garlic and shallots
- Set pot on medium heat,this receive I use clay pot to get good aroma from herbs ,simple pot is fine :) ,add some oil enough to fry crush garlic and shallots ,fry until light brown
- Add kafir lime leaves,lemongrass ,stir until fragrance
- Add chicken pieces ,skin side down ,brown all pieces
- Add BBQ sauce (ingredients in recipe attached below,cut out sage leaves and tripple recipe),coriander seeds,let boil and simmer about 40 mins or until tendered - - https://cookpad.com/us/recipes/359388-braised-chicken-with-sage-and-honey
- This can serve hot imediately with some rice or pasta ,but I like to bring out to grill again ..so good ,tender and delicious :)
In a large, deep ovenproof skillet over high heat, heat oil. Season chicken with salt and pepper. Then this Braised Tofu with Chicken (you can also call it Chicken Tofu Pot) is a dish you want to try and cook for your family. Put a cup or two of flour in a large bowl, add half the chicken and tumble the legs around to coat. Set a large oven-safe skillet over medium-high heat.
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