Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, indonesian meat bbq w/ peanut sauce/sate/satay. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook indonesian meat bbq w/ peanut sauce/sate/satay using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:
- Make ready 1/4 kg meat goat or chicken cut into inch cubes
- Get 26 bamboo skewers
- Get 4 Papaya leaves
- Prepare Grilled sauce:
- Take 2 garlic
- Get 2 tbsp vegetable oil
- Get 2 tbsp black soy sauce
- Prepare 2 tbsp salt
- Get 5 tbsp water
- Prepare Peanut Sauce:
- Take 1/4 kg nuts
- Make ready 2 garlic
- Get 5 onios
- Make ready 5 canneye pepper or chili
- Prepare 2 lime leaves (optional)
- Get 2 tsp salt
- Take 1/2 tsp tamarind
- Prepare 2 tbsp black soy sauce
- Take 1 tbsp vegetable oil
Instructions to make Indonesian Meat BBQ w/ Peanut Sauce/Sate/Satay:
- Skew the meat with bamboo skewers
- Coat skewed meat inside papaya leavese for about 20 minutes to make a moist texture
- Combine and blend all grilled ingredients in a bowl
- Dip skewed meat in grilled sauce
- Grill the meat until cooked
- Blend all peanut pasta together except chili, lime leaves and onions
- Chop-chop onions, lemon leaves and chili then mix it with blended peanut sauce
- Dip the skewed meat in peanut sauce then serve it ;)
So that is going to wrap this up with this exceptional food indonesian meat bbq w/ peanut sauce/sate/satay recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!