Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken yakitori:. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken Yakitori: is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Yakitori: is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken yakitori: using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Yakitori::
- Prepare 🌻For the skewers:
- Take 1 1/4 pounds chicken thighs / breast cut into bite sized pieces
- Get to taste salt and pepper
- Make ready 1 Tbsp vegetable oil
- Prepare 1 tsp sesame seeds
- Prepare 🌻For the sauce:
- Make ready 1/4 cup soy sauce
- Prepare 1/2 cup water
- Make ready 1/4 cup brown sugar
- Make ready 2 tsp minced garlic & ginger
- Take 1 Tbsp honey
- Prepare 1 tsp toasted sesame oil
- Prepare 1 Tbsp rice vinegar or Apple cider vinegar
- Prepare 1 Tbsp + 1 tsp cornstarch
Steps to make Chicken Yakitori::
- 🌻For the sauce: - Place the soy sauce, water, brown sugar, garlic, ginger, honey, sesame oil, sesame seed and rice vinegar / Apple cider vinegar in a small pot over medium high heat. Stir until sugar is dissolved, about 3 minutes. Turn up the heat to high and bring to a boil. Mix the cornstarch with 2 Tbsp of cold water until dissolved. Add the cornstarch mixture to the sauce and boil for 1-2 minutes or until sauce has thickened.
- 🌻For the chicken: - Thread the chicken pieces onto skewers that have been soaked in cold water. Season the chicken with salt and pepper to taste, then brush the vegetable oil over the skewers. - Preheat an outdoor grill or grill pan to medium heat. - Cook the chicken for 4 minutes per side. Brush the sauce over the chicken and cook for an additional 2 minutes per side.
- Brush more sauce over the chicken, then cook for another minute per side. - Brush a final layer of sauce over the chicken. Sprinkle with sesame seeds, then serve.
So that’s going to wrap it up with this special food chicken yakitori: recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
