Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, thai-style yakitori gai yang. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Thai-Style Yakitori Gai Yang is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Thai-Style Yakitori Gai Yang is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have thai-style yakitori gai yang using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thai-Style Yakitori Gai Yang:
- Get 400 grams Chicken thigh meat
- Prepare 2 tbsp Fish sauce
- Prepare 1 tbsp Oyster sauce
- Prepare 1 clove Garlic
- Get 1 tbsp Honey
- Get 1 tbsp Sake
- Get 1 dash Coarsely ground pepper
- Prepare 1 dash Coriander (optional)
- Get 1 dash Lemongrass (optional)
Instructions to make Thai-Style Yakitori Gai Yang:
- Combine the grated garlic, fish sauce, oyster sauce, honey, sake, coriander, lemongrass, and pepper for the marinade.
- Marinate the chicken in the refrigerator overnight.
- Preheat the oven to 200 ℃. Bake the chicken from skin-side down for about 20 minutes until golden brown.
- Cut into suitable-sized pieces and transfer to a serving plate. Serve with vegetables (not listed).
So that is going to wrap this up for this exceptional food thai-style yakitori gai yang recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
